Yes, making Blueberry Muffins is easy and tastier than buying a box from the market. Here is my recipe:
2 c flour
1/3 c sugar
1 T baking powder
1/2 t salt
1 cup milk
1/3 cup canola oil or vegetable oil
1 egg
3/4 c blueberries
Preheat oven to 400 degrees. Mix dry ingredients together. In a measuring cup pour milk, then oil, add egg and beat lightly. Pour into dry ingredients and mix until combined...do NOT overmix. Add blueberries, mix and put in greased muffin pan, filling 2/3 full. Top each muffin with a little sugar just before baking and bake for 20-25 minutes or until tops are nice and lightly golden.
Great muffins...just tried them today
ReplyDeleteWorked out great!
I'm so glad! Remember you can also freeze fresh blueberries and use them too!!
ReplyDelete